- Avoid holiday air fresheners. Gingerbread, pumpkin, and pine can be inviting for some, but can also be hazardous. One-third of people with asthma report health problems from air fresheners, which contain volatile organic compounds (VOC’s). VOC exposure can increase the risk of asthma in children. Holiday candles and other items that provide seasonal scents can also trigger allergic symptoms in some people.
- A fire in the hearth is wonderful this time of the year, but smoke is a common trigger for those with asthma. You might have to mingle in another room – and as always – stay away from cigarette smoke.
- Asthma can also be triggered by exposure to the cold/dry air of winter. Our increased exposure to viral infections during these winter months is an additional concern for asthmatics.
SEASONAL AND ENVIRONMENTAL ALLERGIES
- Christmas trees are often cited as the source of an allergy attack during the holidays. The mold that is associated with watering live trees and the chemicals sprayed on these trees are the most likely culprits.
- Also, tree sap contains terpene and other substances that can irritate skin and mucous membranes. Trees may also be harboring pollens from their time on the tree farm. If you choose a live tree, try blasting it with a leaf blower or rinse it and allow it to dry prior to bringing in inside. Wear long sleeves and gloves when handling the tree. Running an air purifier in the same room as the tree may also reduce your allergic symptoms.
- Artificial trees and other decorations can still trigger symptoms due to the dust and mold they often collect. Remember to store artificial trees and other decorations in dry/airtight containers and wipe down before storing.
- Poinsettias, a member of the rubber tree family, are everywhere this time of year. Although risk of a severe reaction is low, avoid direct contact with this plant if you have a latex allergy.
- Fido and The Thanksgiving Effect. You may have become tolerant to your dog or cat, but if you go away for the holidays, or are a college student returning home for the break, you may find yourself sneezing and wheezing. This is known as The Thanksgiving Effect. Speak with your allergist for ways to control your symptoms.
- The holiday season means dining away from home, parties and special foods. The key to managing allergies to food is to be certain what you are allergic to and communicating this information to others. Allergy skin prick testing, and when appropriate-an oral food challenge, is the most accurate test for diagnosing a food allergy. Always inquire about ingredients in foods and never leave home without your injectable epinephrine (at any time of the year!)
- Be careful at the holiday feast. Food allergens show up in the strangest places—so be cautious when making your plate. You may be surprised to learn that even turkey can be tricky! Allergens in stuffing can be absorbed into the meat, so cook the bird unstuffed. Consider natural turkey that has no additives. Some self-basting brands can contain soy, wheat and dairy.
- If your child has a food allergy, volunteer to provide allergen free snacks for school parties or holiday events to ensure there will be safe foods available your child can enjoy. Remind you child to always as ask if this food is “safe” for them as there is an abundance of new items around during this season.
And finally a more general tip – take care of you! Get enough sleep, manage stress, and stay hydrated. Always carry your allergy and asthma medications like antihistamines, inhalers and epinephrine with you. If traveling by plane, pack medications in your carry-on bag in the event your luggage does not arrive with you. Wash your hands frequently to avoid illness and get your annual flu shot. No one wants to be sick, especially this time of year!
Best wishes for a safe and symptom-free holiday season! Remember we are here to help should you need us. For more information or to schedule an appointment click here